Italy – H2G Wines

Italy

Cantine di Marzo

An historic estate making wines in Tufo going back a number of centuries. In 1647 Scipione di Marzo left the outskirts of Napoli to settle in the town of Tufo. He took with him cuttings of the vine variety Greco and thus became the first person to cultivate Greco in the area of Tufo. Today […]

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Vigneti Vallorani

Situated in Southern Le Marche, Vigneti Vallorani is owned and run by Rocco Vallorani and his brother Stefano, fifth generation wine growers in the Rosso Piceno region (named Piceno for the close by city of Acoli Piceno). Farming only 10hA of vines Rocco and Stefano are focussed on producing small quantities of characterful organic wines

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Valori

Luigi Valori is a winemaker with a storied life. He has been producing wine on his estate of 40hA in Abruzzo since 1996 with unrivaled verve and enthusiasm. This ex-professional footballer, theologian & tropical botanist makes wines as complex as himself whether it be from crisp mineral Pecorino or full bodied Montepulciano based reds. The

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San Marzano

An award winning cooperative formed in 1962 based in the heartland of the Salento, Puglia’s major quality wine producing region. For the most part the main focus is on Primitivo and being based in the Primitivo di Manduria DOC, the company is blessed to own a number of vineyards made up of old Alberello (bush)

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Olianas

This range of wines has become a staff favourite and extremely popular on the lists of some of the best Italian restaurants here in Ireland. Based around 60km north of Cagliari the vineyards have been in Artemio Olianas’s family since 1919. Artemio joined forces with Stefano Casadei (see Castello del Trebbio and Tenuta Casadei) in

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Maso Cantanghel

Maso Cantanghel is a small boutique producer run by Federico Simoni (see Cantine Monfort). All the plots are certified organic and we list his terrific Sotsas Bianco of which he only makes around 3000 bottles per year and his superlative Pinot Nero.

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La Ganghija

Based in Treiso near Alba, Enzo Rapalino is a talented winemaker who has transformed his family’s wine business in the space of just over a decade. The previous generations of the Rapalino family used to sell their grapes to large producers in the area. Enzo changed all this by going to college to qualify as

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Fattoria La Magia

Fabian Schwartz is the second generation of the Schwartz family to run Fattoria La Magia, a 15hA organic estate on some of the best terroir in Montalcino just south-east of the village itself. Vital to the entire operation are Fabian’s wife Bianca Ferretti who is the Chief Administration Officer, Lisa Tinturini, Export Sales Manager and

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Domenico Clerico

Legend might be a word that’s overused in wine circles but probably not in the case of Domenico Clerico. Domenico purchased a small quantity of vines in 1977 and the rest is history. A member of the so called ‘Barolo Boys’ he was at the forefront of ‘modern’ Barolo, making the wines in an approachable

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